The quality of HUFI graduates is always highly evaluated and appreciated by employers from many different industries. One reason contributing to this is the soft skills that HUFI focuses on equipping students during their learning process.

This year, HUFI continues to implement innovative activities to improve the quality of soft skills training. Specifically, on April 14 and 15, 2022, HUFI has organized an online training program on new soft skills for nearly 50 officials and lecturers.

The training program was directed by Dr. Thai Doan Thanh – Vice President of Ho Chi Minh City University of Food Industry, along with the teaching and sharing from Dr. Nguyen Hoang Khac Hieu – Educational psychologist.

Dr. Thai Doan Thanh – Vice President of HUFI spoke at the training session

Dr. Thai Doan Thanh – Vice President of the university shared: “It is vital and very necessary to enhance students’ soft skills so that after graduation, they can quickly adapt and succeed in this changing labor market. At HUFI, soft skills courses are completely free, and students are required to complete 04 out of 15 soft skills subjects prescribed by the university in order to meet the output standards. These skills are regularly updated and adjusted by teachers who are experts, life skills trainers, and business officials to suit the needs of the labor market.”

Dr. Nguyen Hoang Khac Hieu shared at the training session

With an easy-to-understand and logical way of communication, Dr. Nguyen Hoang Khac Hieu has successfully delivered the session contents, including new training methods and practical experiential activities.

Through this session, all participants have been able to accumulate new knowledge on different soft skills and teaching methods, contributing to the improvement of soft skills training quality at HUFI.

At the end of the session, HUFI representative thanked and expressed gratitude to Dr. Nguyen Hoang Khac Hieu who has accompanied HUFI in improving students’s soft skills over the past years.